Slow Cooker BBQ Chicken With Simple And Creamy Coleslaw

Do you need an easy dinner recipe? Make some simple BBQ chicken in the slow cooker and top it with creamy coleslaw for a meal the whole family will love.

*This post is sponsored by Mrs. Wages®. All thoughts and opinions shared here are 100% my own. To learn more, you may read my Disclosure Policy. Thank you for supporting my blog and the brands I truly love!

Slow Cooker BBQ Chicken With Simple And Creamy Coleslaw

Summer is coming! And you know what that means? Grilling season will be here soon! My family loves a good grilled meal like peach-glazed pork tenderloin.

But, as much as we (or I should say my husband) enjoys grilling, there are still those times when life gets busy.

And after a long day of balancing work with kids and camps, neither of us feels much like cooking or standing over a hot grill. I’m sure you can relate, right?

It’s those crazy, hectic days when I rely on my slow cooker and the magic of Mrs. Wages 1 Step® Mixes to whip up an easy dump-it-in-and-go meal.

This simple recipe for slow cooker BBQ chicken topped with creamy coleslaw is one of those meals.

The tender, shredded chicken has all the flavors of summer. And the coleslaw only takes 5 minutes to prep thanks to a packet of Creamy Coleslaw Dressing Mix from Mrs. Wages®.

Oh! And, because I’m a big fan of pickles on my BBQ sandwiches, I’m going to show you how to make an easy homemade version.

No canning necessary!

All you need are some cucumbers and a packet of Mrs. Wages® 1 Step Pickle™ Kosher Dill Ready-Made Pickling Mix.

Where To Find Mrs. Wages 1 Step® Mixes

If you read my latest recipe for deviled eggs two ways, you know how much I enjoy using Mrs. Wages® products in my kitchen. (Truly! You should take a peek inside our pantry and spice cabinet!)

The number one question I always get asked whenever I share a recipe made with Mrs. Wages® mixes is, “Where can I find their products?”.

I’m lucky to have several large Midwest grocery chains near me that carry most of my favorite items.

But if you don’t live in the Midwest or can’t find what you are looking for at your local grocery store, you can find the complete list of retailers on the Mrs. Wages® website.

Or, you can find many of their products, including their 1 Step® Mixes, online and have them shipped right to your door using Amazon Prime!

Okay. Now that you know where to get the goods, let’s get to the recipe.

Ingredients For Slow Cooker BBQ Chicken With Creamy Coleslaw

The Chicken

• 3 pounds (about 5-6 count) boneless, skinless chicken breasts
• 1 and 1/2 cups BBQ sauce
• 1 tablespoon olive oil
• 1 tablespoon Worcestershire sauce
• 2 tablespoons brown sugar

The Coleslaw

• 1 bag of fresh coleslaw (14 or 16 ounces)
• 1 packet Mrs. Wages® 1 Step Coleslaw™ Creamy Coleslaw Dressing Mix
• 1/2 cup mayonnaise

The Homemade Pickles

• 1/2 pound pickling cucumbers (about 2 medium)
• 1 packet of Mrs. Wages® 1 Step Pickle™ Kosher Dill Ready-Made Pickling Mix

How To Prepare The BBQ Chicken

Step 1: Make The BBQ Sauce

First, stir together all of the sauce ingredients in a 7-qt. slow cooker. Mix well to make sure the brown sugar is dissolved and everything is combined.

Step 2: Cook The Chicken Breasts

Place 5-6 boneless, skinless chicken breasts in the slow cooker and turn them to coat each piece evenly with the BBQ sauce.

Then cover your slow cooker and cook the chicken breasts on high heat for 3-4 hours or on low heat for 6-7 hours.

Step 3: Shred The BBQ Chicken

When the chicken is done, remove it from the slow cooker and place it on a cutting board.

I love to use meat claws to shred my meat. But if you don’t have any, two forks will do the trick.

When all the chicken is shredded, return it to the slow cooker and stir to combine it with the BBQ sauce.

Turn the slow cooker to warm to keep the chicken hot until you’re ready to serve.

How To Make Coleslaw With Mrs. Wages® 1 Step Mixes

With only 5 minutes of prep, it doesn’t get much easier than this no-fail recipe for creamy coleslaw.

To start, empty a bag of pre-shredded coleslaw into a large mixing bowl.

Then add 1/2 cup mayonnaise and a packet of Mrs. Wages® 1 Step Coleslaw™ Creamy Coleslaw Dressing Mix. Pour the dressing over the cabbage mix until it’s completely coated.

Stir the coleslaw until all the ingredients are well combined. Then cover your bowl with plastic wrap and let the coleslaw chill for at least one hour before serving.

How To Make Homemade Dill Pickles Without Canning

If you love the taste of homemade pickles, but don’t have time for canning, then this recipe is for you!

Step 1: Prep Your Cucumbers

Start with two medium-sized pickling cucumbers. Wash them and then cut off and discard the ends.

Slice the cucumbers and pack them tightly into a clean and sterilized pint jar.

Step 2: Add The Pickle Mix

Pour one packet of Mrs. Wages® 1 Step Pickle™ Kosher Dill Ready-Made Pickling Mix over the cucumbers and leave 1/2 inch of space at the top of the jar.

Make sure your cucumbers are completely covered by the mix and screw on the lid. Then chill in the fridge for at least 8 hours before consuming.

How To Build The Perfect BBQ Chicken Sandwich

The build the best BBQ chicken sandwich, start by placing a large scoop of shredded chicken on the bottom of your bun.

Then top your meat with a heaping spoonful of creamy coleslaw.

To finish, plop on a few fresh, homemade dill pickles, and voila! You’ve got yourself the perfect BBQ chicken sandwich.

Of course, you can also serve coleslaw on the side instead. But in our house, when it comes to bbq sandwiches, this is the way to go.

How To Store Your Leftover BBQ Chicken And Coleslaw

The slow cooker BBQ chicken makes about 8 servings, while the creamy coleslaw makes approximately 14 to 16 ounces.

What I love most about this meal (besides how delicious it is) is how easy it is to clean up after dinner.

You can store your leftover BBQ chicken in an airtight food storage container in the fridge for up to 3-4 days.

In my opinion, the coleslaw is best fresh, but the leftovers will be okay in the fridge for another day or two.

And the pickles will keep in the fridge, too. Just screw the lid back on your pint jar and enjoy them throughout the week on your favorite burgers and sandwiches.

Can You Make Slow Cooker BBQ Chicken and Creamy Coleslaw In Advance?

While the creamy coleslaw and pickles are best made fresh, you can absolutely make the slow cooker BBQ chicken in advance. Just follow the cooking instructions above.

Shred your meat and keep it refrigerated until ready to serve. Then reheat the chicken in your slow cooker, or in the microwave until it is warmed through.

Feeding a crowd? This recipe is perfect for a backyard BBQ, graduation party, family picnic, or neighborhood potluck. And it can easily be doubled (or tripled) as needed.

Time-Saving Tip: The cooked and shredded chicken can also be frozen and saved for extra meals or made ahead for large parties.

To freeze, first, allow your meat to cool completely. Then portion it into plastic freezer bags, lay them flat on a baking sheet, and place them in your freezer.

Laying the bags flat will make it easier to defrost them when you’re ready to reheat your chicken! (P.s. Don’t forget to label and date your bags! )

BBQ Shredded chicken can be frozen for up to 3 months.

The Best Sides To Pair With BBQ Chicken Sandwiches & Coleslaw

You’ve got your slow cooker BBQ chicken sandwich and some creamy coleslaw, but are you looking for other sides to serve with your meal?

Try pairing your dinner with some of these simple side dishes.

• Cucumber Pasta Salad
• Baked Beans
• Fruit Salad
• Corn on the Cob
• Creamy Broccoli Salad
• Potato Salad
• Creamy Bacon Ranch Pasta Salad

Slow Cooker BBQ Chicken With Simple And Creamy Coleslaw

Okay, who’s hungry? I know I am! I hope your family enjoys this recipe for slow cooker BBQ chicken, creamy coleslaw, and homemade pickles as much as we do.

If you love this recipe, visit the Mrs. Wages® website or follow them on Instagram for even more mealtime inspiration.

And don’t forget! If you try it, leave a star rating on the recipe card so other readers can easily find it.

Or drop me a message in the comments and let me know what you think!

Enjoy!

Recipe For Slow Cooker BBQ Chicken With Simple And Creamy Coleslaw

Did You Enjoy This Recipe? PIN It for Later!