1tablespooneverything bagel seasoning(plus a dash more to roll the finished cheese ball in)
Instructions
In a large mixing bowl, stir together 8 ounces softened cream cheese, 1 teaspoon Worcestershire sauce, 1 cup shredded cheddar cheese, 1/2 cup shredded Parmesan cheese, and 1 tablespoon everything bagel seasoning.
Once combined, place cheese ball mixture on some plastic wrap. Cover mixture and form into ball.
Wrap four rubber bands around cheese ball in a criss-crossing pattern to form a pumpkin shape.
Chill the everything bagel cheese ball in fridge for 2 hours, or until firm. Once chilled, remove rubber bands and plastic wrap. Gently roll in more everything bagel seasoning to cover outside of cheese ball.
Add pumpkin stem for decoration. Then serve with crackers and enjoy!